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Natural Treatments for
AIDS - HIV
Overview
According
to the Joint United Nations Programme on HIV/AIDS, approximately 33.2
million people were living with AIDS as of December 2007, with 2.5
million newly reported cases and 2.1 million cases resulting in death.
Once thought to be a disease predominant among homosexual men, current
statistics show that more than 7,000 women and approximately 1,700
children across the globe are infected with HIV each day. Clearly, AIDS
has reached epidemic proportions for much of the world’s population. In the
US, the number of HIV-infected infected individuals in 2007 was 1.3
million, up from 1.1 million just six years earlier. Obviously, HIV/AIDS
is not found exclusively among any race, regional population, sex or
other specific group. However, poor sanitary conditions and lack of
adequate medical care in some parts of the world does play a role in its
prevalence. What is AIDS/HIV?
Most
people equate news of being HIV-positive with contracting a lethal
disease. However, HIV is not deadly in itself. Classified as a
retrovirus, the mechanism of HIV is to impair the immune system to the
point that the body is unable to defend itself from other threats, which
can range from something as aggressive as cancer to an otherwise fairly
benign infection. The virus does this by converting its own RNA
(ribonucleic acid) into DNA (deoxyribonucleic acid) using an enzyme
known as RNA-reverse transcriptase as a vehicle. This newly formed DNA
then replaces the normal DNA of the infected cell to replicate itself.
The cells most targeted are T-cells, a type of lymphocyte, or
specialized white blood cell. Other helper lymphocytes (CD4 cells and
their subsets that carry the T4 marker) begin to multiply in response to
this invasion. However, these cells also become the target of HIV. This
process continues until normal lymphocytes dwindle in number, are
eventually destroyed, and replaced by HIV DNA-driven cells. At this
point, the infected person has arrived at the late stage of HIV
infection, or AIDS. Symptoms and Diagnosis
of AIDS/HIV
Symptoms
of HIV infection may appear suddenly or with delayed onset. Sudden onset
usually presents as fever, profuse sweating, fatigue, sore throat and/or
swelling of the lymph glands, diarrhea and joint and muscle pain.
Sometimes, a localized rash may appear on the torso. These symptoms
often occur in conjunction with another infection being present, which
provides the opportunity for HIV to take hold. Delayed
onset is characterized by chronic fatigue, lasting fever, diarrhea,
unexplained weight loss, joint and muscle pain and swelling of the lymph
glands. Advanced
HIV infection, or AIDS, is accompanied by loss of nerve functioning,
deterioration of fat and muscle, vision loss or disturbance, and
dementia. Diagnosis
is made by testing the blood for the presence of the HIV antigen and its
antibodies, as well as other dependent factors, including: -
Detection of any of the 24 opportunistic infections (OIs) that
compromise the immune system. Some common OIs include oral candidiasis
(thrush), herpes simplex viruses, pneumocystis pneumonia (PCP) and
tuberculosis (TB). -
CD4 count, or the measure of the number of helper lymphocyte
cells that become stimulated when the OI becomes active. - CD8 count, or the ratio of helper lymphocyte cells to the total number of lymphocytes. Risk Factors for
AIDS/HIV
While
HIV infection is primarily responsible for the development of AIDS,
lifestyle and nutritional status are also factors of consideration in
determining risk. However, other issues may place a person at increased
risk, such as: -
Drug use that includes sharing intravenous needles. -
Sexual contact with an HIV-infected person, regardless of gender. -
Poor nutritional status, which can suppress the immune system and
allow the HIV infection to more easily progress to AIDS. -
Specific nutritional deficiencies of vitamin B-12, vitamin E and
selenium, or impaired uptake and absorption of antioxidants. The Natural Approach in
the Treatment of AIDS/HIV
Since
immune system functioning is so critical in fighting HIV infection and
slowing its progression to AIDS, it is the primary goal of treatment to
provide optimal nutrition aimed at immune support. As previously stated,
HIV does not kill. However, if an opportunistic infection presents
itself due to suppressed immune system functioning, then a window may
open for HIV replication and the subsequent progression toward AIDS.
Therefore, all HIV-infected individuals, including those with full-blown
AIDS, will benefit from nutritional support. However, before we begin a
discussion of nutritional and botanical therapies, there are three very
important factors that must be stressed: -
The goal of natural therapies is to provide complimentary and
integrative treatments, not alternatives to conventional treatments.
Further, if your CD4 count is below 500, it is even more critical that
conventional treatments not be abandoned. -
Do not attempt to undertake a supplement regimen of any kind
without discussing it with your health care practitioner. Every
individual is different and only your physician is qualified to judge
which supplements and dietary strategies are right for you. -
Although the herb echinacea is established as a potent immuno-modulating
therapy, HIV-infected patients should not take it. The reason for
this is due to the herb’s action of stimulating T-cell production,
which could result in assisting HIV in transferring its DNA into these
cells and replicating itself. That
said, an HIV-positive individual should strive toward achieving a
balanced, healthful diet that is: -
High in whole grains, seeds, nuts, fruits and vegetables. -
Low in fats and refined flours and sugars. -
Sufficient in protein, but not in excessive amounts. (HIV/AIDS
patients require 2.0 grams of protein per 2.2 pounds of body weight,
compared to 0.8 grams for non-infected individuals. The consumption of
whey protein (micro-filtered and ion-exchanged) of 1.0 gram per 2.0
grams of body weight is helpful to increase glutamine content in cells
to prevent wasting of fat and muscle and deter viral replication.) -
Adequate in water intake—at least five 8-ounce glasses of
filtered water per day. Recommended Supplements
in the Treatment of AIDS/HIV
Antioxidants
Several
studies have found that HIV-infected individuals have an impaired
antioxidant defense system, either due to poor nutrition or an inability
to absorb nutrients. This condition allows increased peroxidation of
lipids (breakdown of fats), which can promote replication of HIV. To
counter this, the goal is to increase levels of gluthathione (an amino
acid) in white blood cells by increasing antioxidant activity. Vitamin E
Studies
have shown that vitamin E may significantly decease the risk of HIV
infection progressing to AIDS. Researchers have also found that more
than half of AIDS patients and nearly 40% of HIV-positive individuals
get less than 50% of the recommended daily allowance of this vitamin.
Yet, some studies suggest that maintaining a high serum level of vitamin
E may reduce the risk of developing AIDS by as much as 34%. Beta-carotene
A
deficiency of vitamin A is often found in people that are HIV-positive,
which translates to fewer T-cells in circulation. Low levels of this
vitamin has also been linked to a higher mortality rate among AIDS
patients. However, vitamin A is also capable of stimulating replication
of HIV when present in its active form of retinoic acid. For this
reason, researchers believe that beta-carotene may be a better form of
vitamin A for HIV-infected individuals. Studies have shown that
beta-carotene supplementation increases both lymphocyte and CD4 cell
counts. However, natural sources of beta-carotene (i.e., palm oils,
algae, leafy greens, sweet potatoes, carrots, etc.) are preferred due to
being more bioavailable and readily absorbed. Selenium
Supplementation
with selenium is a primary treatment goal for all HIV-positive and AIDS
patients. Gluthathione peroxidase is dependant on selenium, which is
often deficient in such individuals. Adequate selenium intake is also
considered to be a major contributor in deterring the progression of HIV
infection to AIDS. Lipoic Acid
Lipoic
acid, also known as alpha-lipioc acid or thioctic acid, is a
sulfur-containing fatty acid found in every cell of the body where it
converts blood glucose into cellular energy. This fatty acid is also
involved in many more metabolic processes and provides important
antioxidant activity. For one thing, it neutralizes both fat and
water-soluble free radicals while other antioxidants, such as vitamins C
and E are only effective in one or the other. For instance, when
sufficient serum levels of lipoic acid are available, levels of
malondialdehyde, a by-product of lipid peroxidation, significantly
decrease. Lipoic acid also inhibits the action of reverse transcriptase,
thereby preventing HIV replication. In addition, lipoic acid increase
cellular gluthathione levels, as well as helper lymphocyte counts. L-Carnitine
Carnitine,
an amino acid produced by the liver and kidneys, is also utilized by
cells and plays an important role in supporting immunity. Of particular
interest is the ability of this compound to deter damage to muscle cells
that sometimes occurs with treatment of the drug zidovudine, better
known as AZT. (In addition to producing anemia, one of the known side
effects of this drug is to cause damage to the mitochondria of muscle
cells and interfering with cellular energy production, leading to muscle
fatigue and pain.) In one study, as little as 6 grams per day given to
AZT-treated AIDS patients resulted in a significant increase in white
blood cell count and decreased circulation of “tumor
necrosis factor,” specialized cytokines that promote inflammation and
which are known triggers of HIV replication. Zinc
Zinc
is one of the most important nutrients required for proper immune
function, but is also one of the most common deficiencies found among
AIDS patients. Zinc deceases the risk of contracting one of the OIs and
increases CD4 cell count. Zinc also encourages the production of
thymulin, a hormone that binds to protein and zinc to regulate the
immune system by stabilizing the ratio of helper lymphocytes to
suppressor cells. Vitamin B-12
Up to 35% of all HIV-positive individuals show deficient serum levels of this vitamin. Studies have demonstrated that low levels of blood concentrations of vitamin B-12 (as cyanocobalamin, methylcobalamin or adenosylcobalamin) leads to faster progression to AIDS, combined with increased severity of neurological disturbances. However, research has shown that high concentrations of cobalamin (so named for its cobalt content) appear to prevent HIV replication in vitro. Herbs Used in the
Treatment of AIDS/HIV
There
is no certain treatment, conventional or complimentary, that can
guarantee success at reducing HIV-related complications or progression
of the virus to AIDS. However, just as nutritional support may help to
promote the most efficient immune system functioning possible, botanical
therapies aim for similar results. In short, the use of herbal medicine
in the treatment of HIV/AIDS has four primary goals: -
To deter HIV replication. -
To improve nutrition uptake and/or reduce side effects from HIV
drugs. -
To reduce the risk and incidence of opportunistic infections. - To support immunity. Licorice
The
beneficial constituents of licorice are glycyrrhizin and glycyrrhetinic
acid, which have been shown to improve immune function. Licorice
extracts may prove to be a very important natural therapy for AIDS/HIV
patients, as several studies indicate. One double-blind study examined
the benefits of long-term glycyrrhizin therapy in 16 HIV-positive
subjects. After three to seven years, none of the glycyrrhizin-treated
group experienced suppression of the immune system or developed AIDS.
However, the non-treated group exhibited lower lymphocyte counts and two
subjects progressed to AIDS. Several subsequent studies along these
lines showed similar results, in addition to improved liver function and
a decrease or even complete absence of the P24 antigen. The
only stipulation to licorice supplementation is that blood pressure and
potassium must be monitored very carefully since long-term use of this
herb may lead to water and sodium retention and a depletion of
potassium. Bromelain
One of
the actions of prescription drugs used to treat AIDS/HIV is to inhibit
protein-digesting enzymes, or proteases. However, many
protease-inhibiting drugs produce harmful side effects, even toxicity.
Bromelain has been found to be a highly effective protease inhibitor
that is generally well tolerated. Derived from all part of the pineapple
fruit, bromelain naturally occurs as two types of enzymes with protease
activity. In addition, bromelain also supplies calcium and peroxidase,
which may contribute to its anti-inflammatory properties. Green Tea
The
active constituent of green tea, epigallocatechin-3-gallate (EGCG), has
demonstrated a strong ability to prevent HIV replication when introduced
to infected lymphocytes. Green tea contains other polyphenols with
proven antioxidant qualities and which several studies suggest may
promote the repair of damage cellular material. There is also evidence
that green tea may help to mitigate HIV-associated nerve damage and
dementia. Olive Leaf
The
extract of olive leaf displays anti-HIV viral activity by preventing
replication and P24 expression in infected cells. Researchers suspect
that the active component of olive leaf, oleuropein, which is converted
into olenoic acid in the body, may be behind the mechanism of inhibiting
viral replication. Turmeric
Curcumin,
the active component of turmeric, is what lends the spice its rich,
golden color. It has also been shown to be highly effective in blocking
several mechanisms involved in HIV. Researchers at Harvard Medical
School discovered that curcumin prevents HIV replication by inhibiting
LTR, or the long terminal repeat gene that signals the viral DNA
to become active. A subsequent study, showed that curcumin also blocks
HIV integrase, the enzyme that permits the synthesis of reverse
transcriptase and the transference of the viral RNA into the DNA of
normal cells. Further research indicates that curcumin also blocks tumor
necrosis factor, as well as the inflammatory mediator NF-kappa B, or TNF.
As an added benefit, curcumin provides highly potent antioxidant
activity—up to 300 times more than vitamin E. To gain any medicinal benefit curcumin, it is necessary to take a concentrated preparation. Otherwise, a person would have to consume nearly 4 ounces of the spice per day to obtain any effect. Also, such preparations are often formulated to include bromelain to increase absorption of curcumin. Neem
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