November
2001
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Herbal News
from Herbal Musings |
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The latest news in herbal and nutritional
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Contents
Quercetin Provides
Relief for Prostate Pain
Licorice and Blood
Pressure
Herbal Oils May Enhance
Insulin Sensitivity And Lower Blood Pressure In Diabetic Rats
Fish Oil May Trigger
Manic Episodes in Individuals with Bipolar Disorder
Calcium Helps Kids with
Asthma
Herbal Profile: Bay
(Formula: Traditional Bay Rum Cologne)
Recipes -
Potawatomi Pumpkin Bread
Getting to Know Fennel: Grilled
Fish with Green Lemon, Fennel & Herbal Butter
Site Reviews
Book Review: The
Sacred Path Workbook: New Teachings and Tools to Illuminate Your Personal
Journey
Book Recommendations
Music Selections
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Herbal Conferences
Herb
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Quercetin
Provides Relief for Prostate Pain
Chronic prostatitis (CP) is marked by pelvic pain, painful
ejaculation, and irritation or obstruction during urination, all
unrelated to pathogenic bacteria. More than 2 million U.S. doctor office
visits a year are prompted by such symptoms. One remedy may be the
flavonoid quercetin, abundant in red grape juices and wines, apples,
tea, and onions.
Recent studies have used the antioxidant quercetin for CP with
noteworthy success. In the first placebo-controlled study, 30 men (ages
2672) received either placebo or 500 mg quercetin twice daily for one
month. Pain symptoms and overall quality of life improved in two-thirds
of the men taking quercetin. Another recent study showed the combination
of 500 mg quercetin and the plant enzymes bromelain and papain (twice
daily) reduced free radical damage within prostatic fluid of men with
prostatitis.
No data show bromelain and papain to have any antioxidant effect, and
this combination has not been compared to quercetin. Pending further
studies, it is probably just as effective, and cheaper, to take
quercetin alone.
Source: July 2001 Issue of
Nutrition Science News
Licorice and Blood
Pressure
The herb licorice contains a substance called glycyrrhizin. When
taken in high enough amounts, glycyrrhizin produces effects similar to
the natural hormone aldosterone, causing fluid retention, increased
blood pressure, and loss of potassium.
A recent series of studies found evidence that even
licorice-containing candy can raise blood pressure. In one of these
studies, 30 healthy volunteers consumed 100g of licorice candy daily for
4 weeks. The results showed that that after 2 weeks of licorice use,
blood pressure levels increased significantly.
However, this was not a double-blind placebo-controlled trial. It’s
possible that researchers found what they expected to find, a phenomenon
called "observer bias." (For more information, see the article
Double-Blind Placebo-Controlled Studies: Essential, but Placebo Effect
Itself in Doubt.) Nonetheless, there is no doubt that licorice does
present health risks when taken to excess.
Source: The Natural Pharmacist
Herbal Oils May
Enhance Insulin Sensitivity And Lower Blood Pressure In Diabetic Rats
(Washington, DC) – Research at Georgetown University Medical Center
has found that a combination of naturally occurring edible oils may be
effective in treating Type II diabetes. These findings were presented at
the American College of Nutrition’s annual meeting October 6 and 7 in
Orlando, Fla.
Harry G. Preuss, MD, MACN, CNS, professor of physiology and
biophysics at Georgetown and the lead investigator of this study, and
his research team, examined the effects of a combination of edible oils
from fenugreek, cumin, pumpkin seed and oregano on rats that have been
specifically bred to show many of the characteristics of type 2
diabetes. A single dose of the oils decreased the rats’ blood
pressure, and daily doses kept the blood pressure at the lower level for
the three-week study period. But when researchers stopped giving the oil
mixture, blood pressure returned to its normal levels.
“Patients taking drugs to treat Type II diabetes mellitus, a
disease that often accompanies obesity, can develop serious adverse drug
reactions,” Preuss said. “For this reason, it is important to
examine the potential of safe and proven natural products to treat this
increasingly wide-spread condition.”
Additionally, the oils given to the diabetic rats enhanced their
sensitivity to the insulin doses they received to keep their glucose
levels stable, meaning that they needed less insulin to achieve the same
effect.
“Our results suggest that combinations of various edible oils
improve glucose metabolism in these diabetic rats, and may be important
in the treatment of different forms of human diabetes as well as the
high blood pressure that often accompanies it,” Preuss said. “We are
encouraged by the results of this small study and plan to conduct more
research to try to find new ways to treat diabetes with fewer side
effects.”
This study was sponsored by Waukegan, Ill.-based North American Herb
and Spice.
Source: Georgetown University Medical Center
Fish Oil May Trigger
Manic Episodes in Individuals with Bipolar Disorder
Fish oil supplies omega-3 fatty acids, special fats that the body
needs as much as it needs vitamins. Studies have found that fish oil
offers promise for numerous medical conditions, including heart disease,
rheumatoid arthritis, and menstrual pain.
Recent studies suggest that fish oil might also offer benefits for
some psychological conditions, such as bipolar disorder
(manic-depressive illness) and depression. However, this may lead to
risks with fish oil as well.
Individuals with bipolar disorder who take antidepressant drugs may
experience an episode of mania or hypomania. A full-blown episode of
mania involves such symptoms as compulsive spending, risky behavior,
pressured speech, and prolonged inability to sleep. Milder symptoms of
this type are called hypomania.
One case report (available only as a brief abstract) suggests that
fish oil can also cause such episodes. A 35-year-old woman with a
history of severe depression began taking a fish oil preparation and
soon developed symptoms of hypomania.
What probably happened here is that this woman's past history of
depression actually represented the depressive phase of a
manic-depressive cycle. Fish oil may have acted as an antidepressant,
and therefore triggered the manic part of her cycle.
For this reason, individuals with a history of mood disorders such as
depression should seek medical supervision before taking fish oil.
Both St. John's wort and SAMe (S-adenosylmethionine), natural
therapies with antidepressant effects, have also been implicated in
manic episodes.
Source: The Natural Pharmacist
Calcium Helps Kids
with Asthma
Children with severe asthma should take an over-the-counter calcium
supplement and a multi-vitamin every day to prevent bone loss associated
with the disease, according to an article published this month in the
Journal of Allergy and Clinical Immunology.
A study of 163 adolescents treated at National Jewish Hospital in
Denver from 1993-1997 showed that the children suffered from bone loss
because of inadequate dietary calcium rather than the side effects of
steroid use, which was previously believed to be the culprit. Ini
addition, girls were more likely to experience bone loss than boys.
Children who took 1,000 mg/day of calcium had significantly lower rates
of bone-density loss than children who did not take calcium supplements.
Osteoporosis causes brittle bones and can lead to bone fractures,
especially in active children. Nearly 5 million children in the United
States have asthma. Why asthma sufferers appear to require more calcium
is not understood, though calcium researchers say asthmatic children
often lag behind healthy children in physical development until they
reach adulthood.
Source: Natural Foods Merchandiser
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Herbal Profile...
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Bay
(Laurus nobilis)
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| Family: Lauraceae |
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Common names:
Bay Tree, Noble Berry Tree
Range: Native to the
Mediterranean, cultivated in Morocco and throughout Europe.
History: Bay gets its name from the Greek Laurus and nobilis
to mean "to give praise" and "famous" respectively.
In ancient Greece, respected scholars, leaders (such as Julius Caesar)
and athletes were adorned with wreaths of bay leaves. This
distinction of honor is still bestowed upon winning runners in the
Boston Marathon and sometimes conductors of symphony orchestras.
The academic degrees Bachelors and Baccalaureate, as well
as the expressions "to win laurels" and "don't rest upon
your laurels" are derived from similar origins and their
association to the bay tree remains intact today.
A paste made from crushed bay leaves and honey was once a popular
16th century remedy for skin blemishes. In ancient Greece and
Rome, bay leaves were placed on the forehead to relieve headache and to
improve memory. The Greeks also believed that bay could promote
prophetic visions. The wood is prized in cabinetry making and the
leaf is a popular addition to bouquet garni to flavor soups,
stews and potatoes. Bay scent used in modern cosmetics is usually
obtained the bay rum tree (Pimenta racemosa), a relative of
allspice and native to the West Indies.
Constituents: tannic acid, glyceryl laurate, eugenol,
cineol, geraniol
Traditional Bay Rum Cologne
| 1
pint quality Jamaican rum |
| 1/4 cup fresh bay leaves, packed |
| 2 teaspoons ground cardamom |
| 1 teaspoon ground cinnamon |
| 1/2 teaspoon ground cloves |
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| Blend the rum and spices in a blender. In a
food processor, process the bay leaves until finely chopped and
add to the rum mixture. Bottle and let stand for one week,
turning the bottle once each day to blend. Strain off the
bay leaves and store at room temperature. |
Have questions about using or
preparing herbs? Let other members help! Post in the
Message
Boards.
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~ Recipes ~
Potawatomi Pumpkin
Bread
Serves 8
1 1/2 cups organic, unbleached flour
1 1/2 cups mashed or purčed cooked pumpkin (canned may be used)
1/2 cup honey
2 eggs, beaten
1/2 cup melted unsalted butter
1 teaspoon baking powder
1 teaspoon spiceberry or allspice
1/2 teaspoon nutmeg
1/2 teaspoon salt
1/2 cup pecans or walnuts, chopped
1/2 cup dried cranberries
Whipped cream (optional)
1. Preheat oven to 350°F. Combine flour, pumpkin, honey, butter, eggs,
baking powder, spices and salt in a large mixing bowl. Stir just until
combined; don't overmix. Stir in nuts and cranberries.
2. Pour batter into a greased 6'' x 9'' bread pan. Bake approximately
one hour or until toothpick inserted in center comes out clean. Remove
loaf from pan and let cool on a baking rack. Loaf can be tightly wrapped
in plastic or foil and frozen or refrigerated. Top with dollop of whipped
cream if desired.
Source: Delicious Living!
Getting to Know Fennel
by Christine
Kerverdo
Fennel
can be the pride of a clever gardener for its decorative and aromatic
features. This plant is not only beautiful and full of uses (in the
kitchen and as a healer) but it will also protect some parts of the garden
if grown.
Native
of Southern Europe in the Mediterranean area, fennel was cooked by the
Romans. In England, people were fond of it before the Viking invasion.
Cooked traditionally with fish, it was said that poor people were eating
only fennel when starving.
Both
leaves and seeds are used.
*A
tea made from the seeds can cure flatulence and stomachache and is good
for opening appetite. Moreover, they have a diuretic and anti-inflammatory
action.
*Fennel
leaf tea is good against sore throat and mild cough.
*Fennel
tea can be taken by children and fennel syrup is good against infant
toothache.
*Moreover,
this plant stimulates breastfeeding.
In
gardening fennel
can be grown together with many other vegetables and herbs. It helps
preventing aphids in the garden. But there are a few species which don’t
like fennel in their surroundings :
*carvi, coriander and aneth
*peas and tomatoes.
Warning :
you must not use fennel essential oil whose delivery is controlled. Never
take too many fennel seeds. Keep with the healer prescription.
Grilled
Fish with Green Lemon, Fennel & Herbal Butter
Ingredients
for four persons
*3 tablespoons
of butter
*4 average fish or one big
*1 teaspoon of fennel seeds
*2 green lemons
*a glass of mild red wine
*fresh fennel leaves
*salt, pepper to taste
Oven
temperature : 240°C
The
subtle flavour of fennel and green lemon accompany tastefully fish such as
mullet and salmon trout. To have a change, replace green lemons by oranges
and red wine with vermouth.
Preparation
*Start
the oven. Grease lightly a 10 ‘’ inch pan. Put the fish in and
sprinkle a little butter and fennel seeds over it.
*Peel
one of the lemon and add a few lemon skins over the fish. Pour in the
juice of the two lemons and the wine.
*Salt
and pepper largely. Put an aluminum sheet or any kind of cooking paper
over the dish, then put it in the oven for 25 minutes.
*Serve
the fish with more lemon juice, add some fennel leaves and a slice of
herbal butter.
About
this Contributor: Christine is an energetic healer in
France specializing in aromatherapy, holistic
healing and geo-biology. We welcome her expertise and look forward
to learning more about her in subsequent issues of this newsletter.
~ Site Reviews ~
Vegetarian-Recipe.com
answers the question, "What do I do
with that hunk of Tofu?" Here you'll find information about
food additives, internal cleansing, "friendly" bacteria and much
more. And, with tons of tempting recipes to choose from on this
site, you'll never have to ask the above question again. Get
great cooking tips, features and healthy recipes with their free
newsletter!
The
Celtic Connection - A place where followers of Wicca,
Witchcraft, Shamanism, Druidry and Pagan beliefs meet to celebrate the
magickal life.
United
Plant Savers: United Plant Savers' mission is to protect
native medicinal plants of the United States and Canada and their native
habitat while ensuring an abundant renewable supply of medicinal plants
for generations to come.
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Herbal Conferences
November 3–4: Alternative,
Holistic & Natural Health Medicine Exhibition, Civic Center, Saint
Cloud, MN. Promoting wellness technology, alternative medicine practitioners,
and organizations. Email Mark Meldrum MeldrumRanch@aol.com
or ph: 866/221-4406.
November 8–11: 2001 Interim
Meeting on Botanical Dietary Supplements: “Natural Products at a
Crossroads,” Asilomar Conference Center, Monterey Peninsula,
California. Co-sponsored by the American Society of Pharmacognosy and the
Council for Responsible Nutrition. This meeting on the science supporting
botanicals and bioactive natural products will include such topics as herb-drug
interactions, standardization/qualty control, new botanical products, clinical
trials/results, and much more. For details, visit the ASP website http://www.phcog.org
or the CRN website: http://www.crnusa.org.
November 8–11: Pro Sanita, Stuttgart, Denmark. Biennial
international exhibition on health and nature. Theme areas include
bio-architecture, spas, nutrition, the herbal industry, body care, and
homeopathy. Contact: Messe Stuttgart, Am Kochenhof 16, D – 70028 Stuttgart.
Ph: +49 711 2589584, fax: +49 711 2589305, website: http://www.messe-stuttgart.de.
November 9–11: American
Herbalists Guild Symposium 2001: “From Plants to Medicines: Honoring Our
Relationship to Nature’s Pharmacy,” Unicoi State Park Lodge &
Conference Center, Helen, GA. Over 40 workshops by leading herbalists,
including: Matthew Wood, David Winston, Roy Upton, Lesley Tierra, Amanda McQuade
Crawford, Christopher Hobbs, Peter Holmes, Chanchal Cabrera, Doug Elliot,
Jonathan Treasure, Michael Tierra, Aviva Romm, 7Song. Tracks for both students
and advanced clinicians, CME credit for nurses, pharmacists, and naturopathic
physicians. Keynote address by ethnobotanist Michael Balick, Ph.D., of the New
York Botanical Garden. Pre-conf intensives Nov. 8. Contact: AHG, 1931 Gaddis Rd,
Canton, GA 30115. Ph: 770/751-6021. Fax: 770/751-7472, email: ahgoffice@earthlink.net,
website: http://www.americanherbalist.com.
November 11–15: IFEAT
International Conference: The Essential Oils of South and Central America,
Buenos Aires, Argentina. Presentations will review the current status of the
industry in South and Central America and the expected future trends. Contact:
Julie Young, Executive Secretary, IFEAT, 6 Catherine Street, London WC2B 5JJ,
UK. Ph: +44 (0)20 7836 2460, fax: +44 (0)20 7836 0580. Email: julie.young@fdf.org.uk,
ifeatadministrator@fdf.org.uk.
Website: http://www.ifeat.org.
November 11–16: Global
Holistic Health Summit, Bangalore, India. An international forum of
holistically oriented organizations, institutions, professionals, individuals,
and practitioners working to create an awareness of integrative medical
policies. Contact: International Holistic Health Association, 2020 Parvathi
Plaza, Richmond Circle, Bangalore- 560 025, India. Ph: 91-80-227 2758, fax:
91-80-221 8252. Email: holisticmedicine@vsnl.com,
website: http://www.holisticmedic.org.
November 15–18: International
Conference on Indigenous Medical Traditions of the Americas: Past, Present,
Future, in Washington, D.C. Three-day conference to explore the
uniqueness, wealth and complexity of the healing traditions indigenous to the
American continent. Emphasis will be on culturally sensitive and effective
healthcare, protection and revitalization. Contact: Pro-Cultura, Inc., 301 Old
Sleepy Hollow Rd., Pleasantville, NY 10570. Ph: 914/741-2781, fax: 914/741-1932.
Email: mail@procultura.org, website: http://www.procultura.org.
November 16–17: Integrative
Cancer Treatment: Complementary Therapies in Cancer Care, Thomas
Jefferson University, Philadelphia, PA. Featuring Ralph W. Moss, PhD; joined by
faculty from Thomas Jefferson University and Jefferson’s Kimmel Cancer Center.
The conference will provide and evidence-based update of major complementary
cancer therapies, including immune stimulants, antioxidants, botanical and
nutritional supplements, and more. Contact: ph: 215/503-3131; website: http://www.TJU-CE.org.
November 17–18: Natural and
Holistic Approaches to the Treatment of HIV/AIDS, Toronto, Ontario,
Canada. Presented by the Canadian College of Naturopathic Medicine (CCNM) and
Canadian Treatment Information Exchange (CATIE). Features practical cutting edge
information about HIV/AIDS and complementary and alternative medicine (CAM).
Contact: 800/263-1638 ext. 291 (English) and ext. 390 (French). Web: http://www.ccnm.edu,
or http://www.catie.ca.
November 27–December 8:
"Nature as Teacher, Indigenous Wisdom & Rainforest Conservation
Strategies," An Intercultural, Deep Forest Journey in the Ecuadorian
Rainforest, Aguarico River, Upper Ecuadorian Amazon. Guest Teacher is
Don Pablo Amaringo, Peruvian visionary artist & co-author of "Ayahuasca
Visions". Coordinator & Naturalist Guide is Jonathon Miller-Weisberger,
Ecuadorian-American Ethnobotanist. Contact: Dahlia Kresch Miller, PO Box 1004,
El Cerrito,CA 94530. Ph: 510/235-4313; fax: 510/215-9840. Email: sentient@experientials.org;
website: http://www.experientials.org.
November 28–30: SupplySide
West International Trade Show and Conference, Las Vegas. Contact: Virgo
Publishing, ph: 480/990-1101 (ext. 1037 for attendees, ext. 1171 for
exhibits/sponsorships), website: http://www.supplysideshow.com.
November 28–December 1:
Worldnutra, 2nd International Conference and Exhibition on Nutraceuticals
and Functional Foods, Portland, Oregon. Sponsored by the International
Union of Food Science and Technology. Topics include Market trends,
regulations, processing, standardization, product development, and more.
Contact: Dr. Sefa Koseoglu, ph/fax: 979/690-7309, email: nutra@ttca.net
or Dr, Fereidoon Shahidi, ph: 709/737-4552, fax: 709/737-4000. Website: http://www.worldnutra.com.
Source:
American Botanical
Council (ABC)
DISCLAIMER: The contents herein are
not intended and should not be construed as being in any form or manner an
attempt at diagnosis, therapy or medical advice. While the editors and
contributors strive for accuracy, neither collectively nor individually do we
assume responsibility for injury and specifically disclaim any warranty, express
or implied, for any products or services mentioned herein. If a medical
condition exists, we suggest that you seek competent attention and or/counseling
by a qualified health practitioner.
Copyright 2001, The Herbal Muse Press | |
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